Zanora Global Exports
Source → Grade → Pack → Document → Ship — how Zanora moves Indian goods to your port.
Process rail
Designed for importers who want fewer hand-offs and clearer ownership from RFQ to sailing.
We work with growers, spice mills and artisan workshops that understand export grades. For kitchenware we draw on New Perfect Kitchen Ware’s production relationships; for produce and spices we align lots to your size, moisture and colour brief.
Inbound lots are checked against the agreed specification. Rejects stay out of export packing. You receive clarity on what “A grade” means for that SKU — not a vague marketing label.
Cartons, crates, liners and unit packing are chosen for the lane: humidity, stack height and retailer handling. Kitchenware gets protective wrapping; produce gets ventilation and strength where needed.
Commercial invoice, packing list and supporting certificates are prepared with your IEC/GST/FSSAI context. Food lanes reference our Central FSSAI exporter licence where applicable.
Cargo is handed to your nominated forwarder or a partner we recommend. We stay available through sailing week for amendments, photos and status notes.
What we need from you
